Dark Chocolate Ginger Infused Bar
- Delivery Info
Our finest quality stem ginger combined with a velvety Dark Chocolate is an aromatic taste sensation!
Handcrafted from the Finest Belgian Chocolate.
Our Chocolate supports cocoa farmers and sustainable cocoa cultivation.
Dark Chocolate: cocoa solids 55%; sugar, cocoa butter. Emulsifier: SOYA lecithin; natural vanilla flavouring.
Crystallised ginger, icing sugar.
Due to the wide variety of ingredients used here at Park House Barns we CANNOT guarantee that any of our products are free from a particular allergen, even though that allergen or allergens may not be used as a deliberate ingredient.
Store in a cool place out of direct sunlight and strong odours.
All of our Chocolates are produced in an environment where nuts maybe present and may therefore contain traces of nut.
To ensure your Chocolates reach you in the same condition as they left our workshop, we use Royal Mail first class post. Once you have added all items to the shopping cart, delivery will be calculated depending on parcel size.